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Seyed Mohammed Bagher Hashemi
Essential Oils in Food Processing: Chemistry, Safety and Applications
€200,78€214,94
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Gwenola Yannou-Le Bris
Ecodesign and Ecoinnovation in the Food Industries
€162,73€173,69
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USA) Dorfman Jeffrey (University of Georgia
Economics and Management of the Food Industry
€94,65
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Jeffrey H. Dorfman
Economics and Management of the Food Industry
€230,05€231,25
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Terry (London School of Economics and Political Science, University of London, UK) Gourvish
The Dynamics of the Modern Brewing Industry
€76,73
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Terry (London School of Economics and Political Science, University of London, UK) Gourvish
The Dynamics of the Modern Brewing Industry
€233,73€234,99
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Corporate Social Responsibility, Social Justice and the Global Food Supply Chain
€214,05€214,99
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Jane Eastham
Contemporary Issues in Food Supply Chain Management
€48,04€48,74
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K. J. J. Mackenzie
Cattle and the Future of Beef-Production in England
€38,59€40,25
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A. (Horticulture Research International, East Malling, UK) Webster
Cherries: Crop Physiology, Production and Uses
€230,94€247,63
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Christian Petersen
Bread and the British Economy, 1770–1870
€214,05€214,99
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Tammy (Tropicana Products, Inc., Bradenton, Florida, USA) Foster
Beverage Quality and Safety
€233,73€234,99
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William H. Salazar
Beer Production, Consumption & Health Effects
€259,25€267,74
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Juliet R. Roberts
Achieving Sustainable Production of Eggs Volume 1
€224,67
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