Tööstuslik keemia
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Jose Manuel Lorenzo Rodriguez
Strategies for Obtaining Healthier Foods
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Italy) Speranza Barbara (University of Foggia
Starter Cultures in Food Production
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Spray Drying Techniques for Food Ingredient Encapsulation
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Merton R. Hubbard
Statistical Quality Control for the Food Industry
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Corie Brown
Start Your Own Microbrewery, Distillery, or Cidery
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Starch-Based Polymeric Materials and Nanocomposites
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Renata V. Tonon
Spray Drying of Acai (Euterpe Oleracea Mart) Juice
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