Between Two Waters
€13,95€15,24-8%
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About the book
The prize-winning insider critique of the food business by award-winning chef Pam Brunton, interrogating sustainability in food culture and documenting the early days of her Green Michelin Star restaurant Inver
| Author | Pam Brunton |
|---|---|
| Publisher | Canongate Books |
| Published | 2026 m. |
| Language | English |
| Pages | 304 psl. |
| Format | Paperback |
| ISBN | 9781837260850 |
Other editions (1)
Between Two Waters
€13,95
1
