{"product_id":"applied-food-protein-chemistry-john-wiley-sons-inc-9781119944492-zeynep-ustunol","title":"Applied Food Protein Chemistry","description":"\u003cp\u003eExplore the intricate world of food proteins with \u003cstrong\u003eApplied Food Protein Chemistry\u003c\/strong\u003e by \u003cstrong\u003eZeynep Ustunol\u003c\/strong\u003e. Published by \u003cstrong\u003eJohn Wiley \u0026amp; Sons Inc\u003c\/strong\u003e in 2014, this comprehensive hardback spans \u003cstrong\u003e528 pages\u003c\/strong\u003e and delves into the multifaceted role of proteins in food science. Discover how food proteins contribute to human nutrition while also understanding their functional properties and potential negative impacts. This essential resource is perfect for food scientists, nutritionists, and anyone interested in the chemistry of food. Enhance your knowledge of protein content and its significance in our diets with this authoritative text. Whether you are a professional in the field or a curious learner, \u003cstrong\u003eApplied Food Protein Chemistry\u003c\/strong\u003e offers valuable insights into the vital role of proteins in our food systems.\u003c\/p\u003e","brand":"Zeynep Ustunol","offers":[{"title":"Default Title","offer_id":52253070623062,"sku":"9781119944492","price":180.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119944492.jpg?v=1767781401","url":"https:\/\/www.bookshop.ee\/products\/applied-food-protein-chemistry-john-wiley-sons-inc-9781119944492-zeynep-ustunol","provider":"Bookshop","version":"1.0","type":"link"}