{"product_id":"applied-sensory-analy-of-foods-taylor-francis-inc-9780849367052","title":"Applied Sensory Analy of Foods","description":"\u003cp\u003eDiscover the intricate world of sensory analysis with \u003cstrong\u003eApplied Sensory Analysis of Foods\u003c\/strong\u003e, authored by experts in the field and published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 1988. This comprehensive hardback edition spans 272 pages, offering an in-depth exploration of food perception qualities through multivariate methods. \u003c\/p\u003e \u003cp\u003eDesigned for both professionals and enthusiasts, this book provides valuable insights into sensory analysis, featuring first-hand descriptions of various research approaches and practical applications. Whether you are a food scientist, researcher, or simply passionate about food quality, this essential resource will enhance your understanding of sensory evaluation techniques. \u003c\/p\u003e \u003cp\u003eElevate your expertise in food analysis with this pivotal publication, available now at \u003ca href=\"https:\/\/bookshop.lt\"\u003ebookshop.lt\u003c\/a\u003e.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52253060530518,"sku":"9780849367052","price":515.31,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780849367052.jpg?v=1767781387","url":"https:\/\/www.bookshop.ee\/products\/applied-sensory-analy-of-foods-taylor-francis-inc-9780849367052","provider":"Bookshop","version":"1.0","type":"link"}