{"product_id":"dairy-science-and-technology-taylor-francis-ltd-9781032222233","title":"Dairy Science and Technology","description":"\u003cp\u003eDive into the world of dairy with the highly anticipated \u003cstrong\u003eDairy Science and Technology\u003c\/strong\u003e, Third Edition, published by \u003cstrong\u003eTaylor \u0026amp; Francis Ltd\u003c\/strong\u003e in 2025. This comprehensive volume spans \u003cstrong\u003e688 pages\u003c\/strong\u003e and builds upon the rich foundation of its predecessors, providing readers with the most up-to-date insights on the efficient transformation of milk into high-quality dairy products. Whether you're a student, researcher, or industry professional, this essential resource equips you with the latest knowledge and techniques in dairy science. Don't miss the opportunity to enhance your understanding of this vital field!\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52266603118934,"sku":"9781032222233","price":248.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032222233.jpg?v=1767799430","url":"https:\/\/www.bookshop.ee\/products\/dairy-science-and-technology-taylor-francis-ltd-9781032222233","provider":"Bookshop","version":"1.0","type":"link"}