{"product_id":"fermented-foods-of-latin-america-taylor-francis-inc-9781498738118-from-traditional-knowledge-to-innovative-applications-svetoslav-d-todorov","title":"Fermented Foods of Latin America","description":"\u003cp\u003e\u003cstrong\u003eFermented Foods of Latin America\u003c\/strong\u003e by Svetoslav D. Todorov, Luis A. Nero.\u003c\/p\u003e\n\u003cp\u003ePublished by Taylor \u0026amp; Francis Group, (2016), Hardback, 338 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Fermentation, Beverages, Latin america, social conditions.\u003c\/p\u003e","brand":"Svetoslav D. Todorov","offers":[{"title":"Default Title","offer_id":52243707625814,"sku":"9781498738118","price":251.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781498738118.jpg?v=1767766990","url":"https:\/\/www.bookshop.ee\/products\/fermented-foods-of-latin-america-taylor-francis-inc-9781498738118-from-traditional-knowledge-to-innovative-applications-svetoslav-d-todorov","provider":"Bookshop","version":"1.0","type":"link"}