{"product_id":"food-processing-and-preservation-technology-apple-academic-press-inc-9781774639467-advances-methods-and-applications-megh-r-goyal","title":"Food Processing and Preservation Technology","description":"\u003cp\u003eFocuses on novel and nonthermal processing of food and food products, incluing dielectric heating and ohmic heating as well as three-dimensional printing of foods and ozonization of food products. It also delves into process interventions for food processing and preservations.\u003c\/p\u003e","brand":"Megh R. Goyal","offers":[{"title":"Default Title","offer_id":52264856944982,"sku":"9781774639467","price":100.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781774639467.jpg?v=1767797078","url":"https:\/\/www.bookshop.ee\/products\/food-processing-and-preservation-technology-apple-academic-press-inc-9781774639467-advances-methods-and-applications-megh-r-goyal","provider":"Bookshop","version":"1.0","type":"link"}