{"product_id":"whey-protein-production-chemistry-functionality-and-applications-john-wiley-sons-inc-9781119256021","title":"Whey Protein Production, Chemistry, Functionality, and Applications","description":"\u003cp\u003e\u003cstrong\u003eWhey Protein Production, Chemistry, Functionality, and Applications\u003c\/strong\u003e by Mingruo Guo.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley, (2019), Hardback, 280 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Proteins, Dairying.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52223920079190,"sku":"9781119256021","price":200.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119256021.jpg?v=1767737150","url":"https:\/\/www.bookshop.ee\/products\/whey-protein-production-chemistry-functionality-and-applications-john-wiley-sons-inc-9781119256021","provider":"Bookshop","version":"1.0","type":"link"}