Mayylu!

Discover the heart and soul of Lebanese hospitality with "Mayylu!" by Hana El-Hibri. Published in 2023, this captivating book invites you into the warm, welcoming world of Lebanese cuisine, where the cherished expression of "Mayylu!" signifies friendship and shared meals in the stunning Lebanese mountains. With 264 beautifully designed pages, this comprehensive guide offers readers not only a collection of time-honored recipes but also a deep dive into the cultural significance behind each dish.

Hana El-Hibri presents step-by-step visuals that make cooking approachable and enjoyable for everyone, whether you’re a seasoned chef or just starting out. Experience the rich flavors and culinary traditions of Lebanon as you explore a treasure trove of recipes, many of which are unveiled for the first time. Join El-Hibri on this mouthwatering journey through Lebanon’s culinary heritage, and bring the spirit of Mayylu into your home.