Recipes from My Portuguese Kitchen

Discover the vibrant and diverse flavors of Portugal with Recipes from My Portuguese Kitchen by Miguel de Castro e Silva. Published by Anness Publishing in 2013, this hardback edition spans 128 pages, inviting you to explore the rich culinary heritage of this beautiful country.

In this captivating cookbook, Miguel de Castro e Silva delves into the cultural significance and regional diversity of Portuguese cuisine. You'll find a delightful array of recipes, including mouthwatering dishes such as Scrambled Eggs with Chourico and Green Asparagus, Seafood Soup, Hake with Turnip Tops and Onions, and a delectable Honey Pudding with Ricotta.

Whether you're a seasoned chef or a curious beginner, this book offers a perfect blend of tradition and innovation, making it an essential addition to any cookbook collection. Experience the essence of Portugal through its exquisite dishes and let your culinary journey begin!