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Microbial Control and Food Preservation
Theory and Practice
Food Microbiology and Food Safety
Müügihind
€190,99
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€242,56
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Kirjeldus
This edited volume provides up-to-date information on recent advancements in efforts to enhance microbiological safety and quality in the field of food preservation. Chapters from experts in the field cover new and emerging alternative food preservation techniques and highlight their potential applications in food processing.
Microbial Control and Food Preservation