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Applications of Functional Foods and Nutraceuticals for Chronic Diseases
Volume I
Nutraceuticals
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Autor Syam Mohan
Kirjeldus
This volume collects information on the association between functional and chronic diseases. The burden of escalating chronic diseases is discussed in the first chapter, and the remaining fourteen chapters summarize the effect of functional foods on a range of chronic diseases.
Applications of Functional Foods and Nutraceuticals for Chronic Diseases