Complete Book of Butchering, Smoking, Curing, and Sausage Making

Müügihind €25,19 Tavaline hind €32,74

TASUTA kohaletoimetamine

Philip Hasheider

272 psl.

2018. aasta

Pehme kaanega

Vöötkood: 9780760354490

Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.