Pub Grub

Discover the delightful world of British cuisine with Pub Grub by Ryland Peters & Small. This hardback edition, published in 2021, features 144 pages filled with mouth-watering recipes that bring the charm of classic British pub food right to your kitchen. From crispy Scotch eggs and hearty toad-in-the-hole to the indulgent sticky toffee pudding, this book offers a variety of dishes that are perfect for the whole family. Whether you're looking to recreate your favorite pub meals or explore new culinary delights, Pub Grub is an essential addition to your cookbook collection. Dive into these comforting recipes and enjoy the taste of traditional British fare at home.