Street Food Cook Book

Discover the vibrant world of street food with the Street Food Cook Book by Kate Eddison, published by Meze Publishing in 2015. This captivating paperback features 128 pages filled with the stories and recipes from some of the finest street food traders in the north of England. Dive into the culinary delights of renowned vendors, including Masterchef finalist Sai, who serves authentic Thai dishes at Buddha Belly, and the world-famous fish and chip specialists at Magpie Cafe. Whether you're a food enthusiast or an aspiring chef, this book is your ultimate guide to the delicious and diverse offerings of street food. Perfect for anyone who loves food on the move, the Street Food Cook Book is a must-have addition to your culinary library.