Third International Symposium On Preharvest Sprouting In Cereals

Discover the compelling insights in "Third International Symposium On Preharvest Sprouting In Cereals," a crucial resource for agricultural researchers and cereal producers alike. Published by Taylor & Francis Ltd in 2019, this hardback edition spans 312 pages and delves into the significant issue of pre-harvest sprouting, a challenge that leads to substantial economic losses for farmers worldwide. Building upon the discussions from the 1982 symposium in Winnipeg, Canada, this volume presents a rich collection of scientific research conducted internationally since 1978, offering innovative solutions and strategies to combat pre-harvest sprouting. Ideal for anyone in the cereal industry or academia, this comprehensive text is a valuable addition to your library. Don't miss the opportunity to enhance your understanding of this vital agricultural issue.