Transforming Agriculture and Foodways

Discover the groundbreaking insights in Transforming Agriculture and Foodways by David Goodman, published by Bristol University Press in 2024. This thought-provoking book spans 152 pages and delves into the rapidly evolving agri-food systems in the Global North, highlighting the latest technological innovations in food production and consumption. Goodman offers a comprehensive analysis of the socio-economic changes affecting key food sectors, revealing a critical perspective on the industry's response to the urgent challenges posed by climate change. Despite the advancements, the book argues that the food industry is lagging in its adaptation efforts. Perfect for those interested in economics, agriculture, and sustainability, Transforming Agriculture and Foodways is an essential read for anyone looking to understand the future of food and its impact on our environment. Don't miss out on this insightful exploration of the intersection between technology and food systems.